Nyurwa Chicken Ltd provides poultry, egg, pig farming, meat supply, poultry processing, cold storage, and climate-smart farming services in Muhanga District and other markets in Rwanda.
We combine quality animal production, value-added processing, and sustainable farming practices to serve households, traders, hotels, restaurants, supermarkets, and institutions.
We raise broiler and layer chickens using improved feeding, veterinary care, hygiene, and biosecurity practices.
We produce fresh and nutritious eggs for households, traders, hotels, restaurants, and local markets.
We operate pig farming activities integrated with sustainable waste management and climate-smart agriculture systems.
We supply fresh and hygienic whole chicken meat to hotels, restaurants, supermarkets, traders, and households.
We are introducing chicken sausages, pâté, and small packaged portions to reduce losses and improve nutrition.
We use rainwater harvesting, biogas, waste recycling, and renewable energy to improve sustainability and resilience.
Our service model is designed to deliver quality products from farm production to processing and customer delivery.
We raise poultry and pigs under improved feeding, housing, and veterinary systems.
We apply hygiene, biosecurity, and product quality checks before supply or processing.
We process poultry products and preserve them through cold storage systems.
We deliver products to households, traders, institutions, restaurants, supermarkets, and hotels.
We serve regular customers including hotels, restaurants, supermarkets, traders, and institutions.
Our processing model will provide smaller and affordable chicken portions for low-income households.
We integrate biogas, rainwater harvesting, renewable energy, and waste recycling to protect the environment.
Contact Nyurwa Chicken Ltd for supply contracts, bulk orders, partnerships, and service inquiries.
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